Classic Caesar Salad  6.50

with a 

Mediterranean crusted chicken breast 8.50   

Grilled Greek Chicken Salad  9.50

with artichoke hearts, Kalamata olives, onion, pepperoncini, feta cheese, and Greek Vinaigrette 

Sesame Crusted Maple Soy Roasted Salmon  8.50 

on greens with marinated cucumbers, red peppers and a Wasabi mango puree  

Salad Nicoise  - Market Price

Grilled tuna on greens with Kalamata olives, eggs, green beans, new potatoes and lemon caper vinaigrette

Southern Chicken Salad  8.00

With Fresh Fruit

a blend of hand-picked chicken, celery, pecans, grapes, and mayonnaise

Shrimp Cocktail  8.50

Five Jumbo Shrimp with a bed of mixed greens, served with cocktail sauce

For the Veggie Lover 8.95

bed of greens topped with carrots, squash, zucchini, tomatoes, marinated cucumbers, artichoke hearts, red onion, fresh broccoli, snow peas, and cauliflower. Your choice of dressing

Homemade Dressings

Bleu Cheese, Lemon Vinaigrette, Balsamic Tomato Vinaigrette, Poppy Seed, Oriental, Thousand Island, Ranch, Caesar.

Sandwiches

sandwich items are served with sweet potato fries or regular fries

Grilled Reuben  9.95

corned beef, sauerkraut, Swiss cheese and spicy mustard

Grilled Chicken Club  9.50

grilled marinated chicken, apple wood smoked bacon, grilled pineapple, Swiss cheese and Pick-A-Peppa sauce

Some Memories of the Elite

Trout Almondine, filet of  9.25

with steamed vegetables, grits or hashbrowns

Crabmeat Au Gratin with Mushrooms - Market

Some New Memories

Nobles Meatloaf  8.50

 steamed vegetables, grits or hashbrowns

Shrimp and Grits 9.00

a Nobles original specialty

Eggplant Rollatini  8.50

sliced eggplant wrap - filled with fresh ricotta, mozzarella, and parmesan baked in a zesty marinara sauce

Brunch

All brunch items are served with fresh fruit, coffee cake sliver and hash browns or grits

Nobles Eggs  12.50

poached eggs and apple smoked pork loin, spiced apple rings served on English muffins and topped with a rosemary hollandaise

Frittata  8.50

fluffy omelet filled with potatoes and sausage

French Toast  9.50

French bread stuffed with banana in a cinnamon egg mixture, fried to a golden brown and served with maple syrup and light powdered sugar

-add bacon or sausage or Canadian bacon 2.25

Crab Cake Hash  12.50

a unique new twist to brunch. Two crab cakes on roasted potatoes with poached eggs and topped with a remoulade hollandaise

Low Carb 7.75

cottage cheese with fresh fruit and two poached eggs

Corned Beef Hash 8.50

homemade corned beef hash with two poached eggs served with fresh fruit

Children's Menu

Green eggs and Ham   4.75

scrambled eggs and Canadian bacon with one French toast stick (yes they're green)

French Toast Sticks  3.50

pick'em up or use a fork, you choose...served with fresh fruit

Chicken Fingers 4.25